日本酒【にほんしゅ】
sake (rice wine), saké
酒類【しゅるい】
alcoholic drinks, liquor
居酒屋【いざかや】
izakaya, Japanese bar that also serves various dishes and snacks
酒造【しゅぞう】
brewing (sake), distilling (e.g. whisky)
酒税【しゅぜい】
liquor tax, tax on alcohol
洋酒【ようしゅ】
Western wine and spirits, Western liquor
清酒【せいしゅ】
refined sake
酒屋【さかや】
liquor store, wine shop, bottle shop, sake dealer, liquor-store owner, brewer
酒店【さかだな】
liquor store, off-licence, bottle shop, hotel (in China)
酒販【しゅはん】
liquor trade
地酒【じざけ】
local sake
吟醸酒【ぎんじょうしゅ】
ginjō sake, high-quality sake brewed by low temperature fermentation from white rice milled to 60%
酒飲み【さけのみ】
(heavy) drinker, drunkard, tippler, boozer
酒造り【さけづくり】
sake brewing
酒席【しゅせき】
drinking party
新酒【しんしゅ】
new brew of sake
梅酒【うめしゅ】
ume liqueur, Japanese plum brandy, unripe ume infused in liquor (esp. shōchū) with added sugar
造り酒屋【つくりざかや】
sake brewer, sake brewery
美酒【びしゅ】
high-grade sake
酒量【しゅりょう】
amount of drink, one's drinking capacity
